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Posted: Friday, September 8, 2017 12:09 AM


About the Job

Front-of-House Manager

Casual Family Dining

Our company is searching a self-motivated and professional FOH Manager with excellent leadership and team building skills. If you are a dynamic FOH Manager who can be a Brand Ambassador for our company, Apply Immediately for our location in Sandy, UT. For over 50 years, our company has been known for an incredible breakfast menu that always exceeds expectations. Now, with over 200 locations, we’ve been able to stretch our company across the U.S. from coast-to-coast. From made-from-scratch pancakes to delicious and fresh skillets and omelets, we offer something for everyone. We offer a wide variety of mouthwatering sandwiches, perfectly-cooked burgers, crisp salads, and classic favorite entrees, including our world-famous chicken pot pie, for our guests to enjoy at lunch or dinner. And don’t forget about dessert. Our decadent pies are available to purchase by the slice or as a whole to take home and enjoy later. Our staff is always friendly and we have a common goal of making all of our customers feel comfortable and right at home.Don’t miss this great opportunity as our FOH Manager, Apply Today for our location in Sandy, UT.

Title of Position: FOH Manager

Job Description: The FOH Manager will identify and estimate qualities of food, beverages, and supplies to be ordered, schedule staff work and activities, evaluate health and safety practices against standards and make decisions and solve problems concerning menus and staff. The FOH Manager will also monitor food preparation and cleaning methods, inspect equipment and food deliveries, monitor and oversee purchases, menus, staff, and payroll and set goals for hourly staff to meet and hold them accountable when goals fall short. The FOH Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers and be in direct contact with the FOH Manager on a daily basis. Please bring your positive attitude and enthusiasm for hospitality with you every day and share it with your team.


· Excellent Compensation Package

· Medical Benefits

· Paid Vacation

· Manager Training Programs

· Flexible Scheduling


· The FOH Manager should always be able to provide consistent support to the success of the operation

· Honesty, integrity and a love for customer satisfaction are all the qualities that the FOH Manager should possess

· A strong understanding of restaurant P&L statements is required for the FOH Manager

· A requirement for the FOH Manager is a true passion for the development and mentoring of others

· 3+ years of restaurant management experience in a high volume atmosphere is a must for the FOH Manager

Apply Now – FOH Manager located in Sandy, UT

If you would like to be considered for this position, email your resume to OR text or call (801)-386-1603

• Location: Salt Lake City, Sandy, UT

• Post ID: 14057718 utah is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017