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Posted: Thursday, February 1, 2018 10:05 AM

Job Description
Days needed Monday, Saturday, Sunday Hours 6:00am:11:00am
Job Summary:
Provide the highest level of food service possible in an efficient, courteous, personable, and professional manner to ensure a positive guest dining experience. Set up breakfast buffet, bus and clean tables.
: Welcome and greet guests with a warm friendly smile.
: Observe diners to ensure guests are satisfied with the food and service, and respond to any additional requests.
:Clears and resets table at the completion of the meal.
:Follow food safety and handling procedures and compliance regulations as outlined by hotel standards and Federal, State, and Local laws.
:Adhere to all hotel safety and security policies and procedures as outlined by hotel standards and Federal, State and Local laws.
:Maintain superior standards of quality, service, and cleanliness in the restaurant and service area. Consistently maintains a neat, organized and clean work space and uniform.
:Demonstrates a commitment to provide the best possible experience for guests, ensuring superior personalized service.
:Perform other duties as assigned.


• Location: Ogden

• Post ID: 18432942 utah is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018