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Posted: Sunday, February 4, 2018 5:52 PM

Kitchen Manager
January 23, 2018 - February 28, 2018
Location:Salt Lake City, UT
Salary Range:DOE
Benefits:Great Benefits, Health, Dental, 401K, Tuition Reinbursement
Employment Type:Full Time
Description:Oversee and manage the Sale Lake City Crystal Inn's breakfast and catering events. This Associate's most important responsibility is to \"Delight Every Guest\" by ensuring they are provided with a well-presented and appetizing full hot breakfast buffet and well as meeting room breaks, and luncheons that exceed their expectations. Must be able to give clear, concise directions and supervise other kitchen attendants.
Duties:Must be able to order, prepare and manage food and beverage items for our guests at the Crystal Inn.
Qualifications:Must be professional, positive and work well with others. Must have kitchen experience. Safe Serv Certified and understand and follow all Dept of Health rules on food safety and preparation.
Associated topics: assistant general manager, day manager, director food and beverage, front end, general operations manager, gm, manager, night shift manager, operations, operations manager


• Location: Salt Lake City

• Post ID: 18484442 utah is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018